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Maine potato lady

Grow your own potatoes in your garden. We carry a large selection of Certified seed potatoes that are great baked, mashed or fried. Some of the most popular varieties include Yukon Gold, Russets, Red Pontiac and fingerlings. Want to get the kids attention? Try the All Blue potato!.

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Order total: $13.99. Add to cart. SKU: SREDDALE Categories: The Organic Garden, Certified Organic Maine Certified Seed Potatoes, Early Season Potatoes, Easy to Grow Potatoes, Red Potatoes, Waxy Moist Textured Potatoes. Description. Additional information. Reddale is a striking red potato with fine moist flesh, very early and high resistance to. Instructions. Preheat your oven to 425 F degrees. Toss the potatoes with the butter, garlic, Italian seasoning, salt, and pepper. Add the olive oil to a large skillet, then spread the potatoes evenly in a large cast iron skillet. Bake for 20 to 25 minutes, or until crispy. Garnish with parsley and serve.

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Directions. In a large pot, cover potatoes with water and season generously with salt. Bring water to a boil and cook until potatoes are easily pierced with a knife, 12 to 15 minutes. Drain and.

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Start potato harvest off with brilliant color! A newer, early-season variety, Mountain Rose Potato is really making waves. With bright red color inside and out, Mountain Rose delivers a nutritional boost with higher levels of antioxidants than regular white potatoes. They're excellent for making into uniquely colored fries and chips.

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The Maine Potato Net is a Rag Chew Net founded by potato farmers in Aroostook County Maine in November of 1976. During that period of high long distance telephone charges, the Maine Potato Net served as a convenient and low cost.

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